Helpful Hints and Recipes: Bon Bons Pie

Saturday, December 8, 2007

Bon Bons Pie

This is a recipe that I got from a paper years ago. This is quick and delicious. There was just the following given:

TEN MINUTE BON BONS HOLIDAY PIE

Cover bottom of 9" chocolate cookie crust with Bon Bons Ice Cream Nuggets.
Mix one box instant vanilla pudding with 1 3/4 cups milk. Fold in 1 cup non-dairy whipped topping, 10 drops green food coloring and 1 tsp. peppermint extract. Spoon over Bon Bons nuggets and freeze 5 hours.
Decorate with melted chocolate, whipped topping and more Bon Bon nuggets.

See, nice and easy. And good!!! I don't know if they still make Nestle's Bon Bon ice cream nuggets or not. But, any of the nugget ice cream like Nibs or something like that can be used.

The party Bill and I went to last night was fun. It was nice to get out and socialize a bit. Plus we came home with a bottle of Freixenet and a bottle of Beaujolais-Villages. Marcy and I just came back from shopping and are now eating great roast beef sandwiches that she made us. They taste like the ones made at the Rosen in Pittsburgh. Next we'll watch "Chuck and Larry" and then get ready for bed to get up for church in the morning. Have a great night's sleep.

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ABOUT US

Chris and I became friends over 20 years ago when we were neighbors in the Philippines. We were living there with our families because of our husbands' jobs with Westinghouse. In fact, we were next door neighbors on the compound that we lived in. After returning Stateside, we were lucky enough to have Westinghouse assign our husbands to the same work site. Our husbands are good friends, also. We enjoy each other and feel fortunate to be blessed with such good, loving friends in our lives.

We cannot take credit for the helpful hints, tips or recipes that we put in. These are an accumulation of ones that we have collected over the years and still collect. We won't mind if someone needs a hint or recipe that we haven't posted yet and they want us to try to find it for them. In fact, we would like the challenge!

Chris and I have always loved to collect cookbooks, recipes and hints. You would not believe the number of books and newspaper and magazine clippings that we have. Plus, Dennis, Chris's husband, loves to cook and has some to add to the mix. I know there are those of you out there that have the same sort of collection. I was getting ready to get rid of some unneeded things I have around here and get ready for my huge annual Thanksgiving event. I thought I would share this with "the world" and Chris feels the same way. (Her and I are so much alike, it's scarey sometimes. To our husbands, that is!) Plus both of us are Taurus! Chris might even have some decorating tips for you because she is great at that. That is something that just doesn't come to me and I turn to her.

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