TOFFEE BARS

1C butter, softened
1C brown sugar, packed
1 egg yolk
1 teaspoon vanilla extract
1/4 teaspoon salt
2C all- purpose flour
1 (8-ounce) chocolate candy bar
1/2C chopped nuts
Preheat oven to 350. Grease a 13-9-2 pan. Cream butter, add sugar gradually. Blend in egg yolk, vanilla, salt, and flour. Spread in pan; bake at 350 for about 20 minutes.
After removing from the oven, place chocolate on top of hot mixture that you baked. Spread the chocolate to cover the pan mixture. Sprinkle with chopped nuts. When cool, cut into squares. Makes about 5 dozen. This is always a hit and is very easy, even for me. Have a good day..........