Sunday, December 14, 2008

JIMMIE COOKIES

1C butter, softened

1C powdered sugar, sifted

1 teaspoon vanilla extract

1 1/2C all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1C uncooked oats (quick)

Chocolate jimmies

Cream butter, add sugar and vanilla. Add dry ingredients and oats. Divide dough into 3 parts; shape each into a log. Roll logs in jimmies; wrap in wax paper. Refrigerate overnight.
Preheat oven to 325. Remove wax paper from dough logs; cut into 1/4 inch slices. Place on a greased cookie sheets. Bake at 325 for about 16 minutes. Transfer to wire racks to cool. Makes about 3 dozen.
Weather here is 71 and great. In a way I hate it because you know this is not here to stay. The outdoor plants get confused too. Have a good night..............

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