Monday, December 10, 2007

PEANUT KISSES

Yes, these are the cookies with the chocolate kiss in the center.
1C sugar
1C shortening
4T milk
2 eggs
1t baking soda
1 ( 14oz ) pkg. chocolate kisses
2C brown sugar
1C creamy peanut butter
2t vanilla
3 1/2C flour
1t salt
white sugar ( FOR ROLLING )

Cream together sugars and shortening in bowl. Add peanut butter, eggs, milk, and vanilla. Sift together dry ingredients. Add to cream mixture. Mix well! Roll dough in to 1 inch balls. Roll in sugar. Place on an ungreased cookie sheet and bake at 350 for 10 minutes. Just after removing from oven, press a chocolate kiss in the center of each cookie. Bake for an additional 1-2 minutes.

This is a favorite of children. Hope you get to try it. Jackie and I are so pleased to see that so many of you have visited us. Now is a good time to use that measuring cup tip we gave you with the peanut butter, also the shortening. The HOT water inside the cup will not hurt the recipe. Just pour out the water but don't dry before you add the peanut butter for easy release.

I want to give Jackie's brother Andy a BIG WELCOME TO SOUTH CAROLINA. I know he will enjoy his stay because Jackie will take good care of him. Later!

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